Need to adjust to the times.

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Of course its nice to go out for dinner for a treat, but its just that for “average” folks. In order to survive in these times and likely for the foreseeable future, these restaurants will need to adjust with more reasonable menu price selections and maybe even discounts much like the surviving restaurants stateside are doing now. I believe there are more “average” folks these days than those who seemingly have been unaffected by the economy. [u][/u] [u][/u]

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